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Here are the top ten articles for the Sandwiches Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Naan for Sandwiches
Warm Indian flatbread, naan is a slice of paradise. The good thing is that you don't have to leave your house to enjoy it. Easy to make, cost effective, and so, so delicious, it is well worth learning to make at home. Enjoy some naan on hearty sandwiches, or serve it open face with a spread.
2. Basic List of Sandwich Ingredients
Creating a fantastic sandwich is a matter of having the building blocks of the sandwich available. You don't need to have all of the ingredients on this list, but keep the ones that you regularly use handy. A tasty sandwich is just minutes away from the plate!
3. Simple Cauliflower Soup Recipe
Today, I looked into my fridge and found some veggies that had been enjoying the air conditioning just a little too long. For food that is just a bit old, and no longer perfect, pull out the saucepan and start whomping up some soup. This cauliflower soup is just perfect for using an old cauliflower!
4. Tomato Sandwich Ideas
Any time of year is a good one when you are making a sandwich with tomatoes. The summer tomatoes are especially succulent. Their jewel tones and juicy texture can make any sandwich an eating event. Bursting with flavor and nutrition, they are hard to beat as a sandwich ingredient.
5. Twist Tie Codes and Fresh Bread
Some people squeeze the bread in the store to test it for freshness, while others just take their chances. How can you know how fresh a loaf of bread is when it is on the shelf at the store? There's a simple way; it's as easy as ABC.
6. Bacon Sandwich Ideas
Who doesn’t love bacon? Well, other than doctors and all of those people who are worried about saturated fats. Oh, and vegetarians, too! I know a lot of people who just drool over a crispy piece of bacon. Here are bacon cooking methods and Bacon Sandwich Ideas.
7. When You Mess Up a Recipe
Creating new recipes is a lot of fun and a great way to use up ingredients that are taking up space in the refrigerator. What happens when the new recipe doesn't quite work out like you planned? Here are some ideas for salvaging your ingredients.
8. Turkey Salad Sandwich Recipes
What happens to turkey breast leftovers? Too often, the meat is left on a platter and becomes dried out. Other than being a teensy bit dry, there’s nothing wrong with it. That leftover turkey makes fine turkey salad. Discover the joy of turkey salad! Here are two recipes to help you out.
9. Vegan Carrot Muffin Recipe
When you are serving a sandwich meal on a Meatless Monday, you might want a sweet treat. These Vegan Carrot Muffins are just the thing. Filled with sweet taste and full of fiber, they satisfy your sweet tooth and your need for bulk in your food.
10. Cattlemen's Ranch Black Angus Patties Review
What can you do if you want a burger, but you don't feel like grubbing around in a package of raw hamburger? Aldi has frozen 1/3 pound burgers, called Cattlemen's Ranch Black Angus Beef Patties, ready to cook. This review gives some details about this product and ideas for those special burgers.
Be sure to visit the Sandwiches Archives for all the articles!
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