Creating a fantastic sandwich is a matter of having the building blocks of the sandwich available. You don't need to have all of the ingredients on this list, but keep the ones that you regularly use handy. A tasty sandwich is just minutes away from the plate!

Are you tired of ham that just doesn't taste right? Frick's Quality Meats makes ham slices that are perfect for all of your sandwich needs. This is artisan ham that is made with real sugar in small batches, and actually hardwood smoked. Since 1896, they've made ham, and they are good at it!

A fresh tortilla has a fantastic taste. How could it be better? Add fiber! These high fiber tortillas are wonderful wraps for any occasion. Burritos or fajitas? No problem! Substitute them for naan or a pita. These high fiber tortillas are as versatile as they are tasty.

What can you do if you want a burger, but you don't feel like grubbing around in a package of raw hamburger? Aldi has frozen 1/3 pound burgers, called Cattlemen's Ranch Black Angus Beef Patties, ready to cook. This review gives some details about this product and ideas for those special burgers.

How many ways can you spell muffeletta? Whichever way you spell it, this sandwich is a delight for the senses! Filled with meat, cheese, and olive salad, this handy, hearty Muffeletta Sandwich is a New Orleans treat that is simple to make.

I like to save money on food. Buying several kinds of candy for dessert plates can be expensive. My White Fudge Recipe can yield quite a few unique types of candy, just by changing the add-ins and coatings. A sandwich can stand alone, but adding a small sweet treat can enhance your sandwich meal.

This brightly colored and delightful salad may be used as a sweet and savory side dish. It makes a wonderful side dish for any chicken or pork sandwich. Add some to a brat in a bun. Use it in a wrap sandwich. It is also delightful when it is rolled into rice paper for a fresh spring roll.

Romaine lettuce is wonderful for little lettuce wraps. It tends to cup in the middle, a bit like a taco shell. Just add your chosen filling and pull the sides up. The lettuce is crisp, sweet, and delicious when you put a tasty filling in the middle. Try making some today!

With a lot of succulent pork in my freezer, it was time to get creative. This is a porkie twist on an old favorite sandwich of mine. These Italian Pork Patties can stand up to a big bun with a lot of condiments! Enjoy this tasty sandwich filling soon.

Growing up in the Kansas City Metro area, there was a local favorite sandwich called the Italian Steak Sandwich. It was a bit of breaded paradise on a bun. They are hard to find today, but with this recipe, you will never have to look farther than your kitchen.